Travelling is not only about going to a new place, sightseeing, and going back home. It is also a chance to experience new cultures and taste new flavors.
When you travel to Bali, especially if Ubud is one of your destinations, don’t forget to visit us at Madu Manis Kitchen, the restaurant at Komaneka at Rasa Sayang. Why?
Here are the reasons:
Delicious Indonesian and Mediterranean Food
Madu Manis Kitchen specializes in Indonesian and Mediterranean cuisines, with many dishes to excite the appetite, such as bebek goreng (fried duck) or everyone’s favorite, nasi goreng (fried rice) — or the fresh Greek Salad and a steak cooked the way you like it.
Strategic Location with Tranquil Atmosphere
If you are in Ubud, it is not difficult to find Madu Manis Kitchen, as it is located on the famous Monkey Forest Road. It is only a seven-minute walk north from the Monkey Forest sanctuary, and about 10 minutes from the center of Ubud. Nestling within the Komaneka at Rasa Sayang resort, Madu Manis Kitchen is an open-air restaurant with a peaceful ambience, contemporary design, and a view of green lush vegetation.
When you step into our lobby, our friendly staff will warmly welcome you and assist you to reach the restaurant. There, our waiters or waitresses will make you feel at home.
Compared to other restaurants in Ubud, our Madu Manis Kitchen offers great food at an affordable price. Starting from Rp 45K, you can enjoy lunch or dinner, or you can arrange a special dining experience for you and your companion.
Look at some of our dishes below or check out more at our website www.komaneka.com and Madu Manis Kitchen’s instagram account @madumaniskitchen!
Rendang Sampi: Beef stewed with spices and coconut milk, vegetable ‘lawar’ & steamed rice
Pumpkin Soup with coconut milk, lemongrass & ginger